Healthy peach cake with almond flour

peach cake

Hi guys! Today I have for you one simple recipe on a delicious healthy peach cake. I made it yesterday for my family and it disappeared in a few seconds. It’s very easy and it tastes very good. So, you can try it and don’t forget to leave your feedback in comments.

Peaches are summer fruits. They are sweet and juicy, amazing in the cakes, smoothies or in fruit salads. They have a lot of natural sugar, but still are healthy and good even for diet. I personally love them and like bake from them. Cake also contains almonds, which are a beneficial source of healthy fats and vegetal proteins.

On this peach cake, you will need

  • 1 1/2 cups flour
  • 1/2 cup almond flour
  • 4 spoons dark sugar,
  • 3 eggs
  • 1 cup yogurt
  • 3 spoons sunflower oil
  • 1 tablespoon vanilla extract
  • 2 tablespoons baking soda
  • 1 tablespoon baking powder and 3 peaches

In the first step, you’ll beat eggs and whip them with sugar, oil, and vanilla.

eggs with sugar

Then you’ll take a large bowl and mix flour, almond flour, baking soda and baking powder. You’ll add yogurt and both bowls mix together.

preparation the cake

You’ll gain smooth dough, which you’ll put in a baking mold. You’ll add some riped peaches and bake the cake in the oven.

peach cake

After 20 minutes it’s done. You can test it with a skewer.

baked peach cake

Serve at room temperature with some fresh peaches.

fresh peaches

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